I was browsing Pinterest's food section and kept seeing an image for a crescent roll filled with marshmallows and chocolate chips. I knew I shouldn't but I had to try it, so today was the lucky day, no big errands to run, no appointments, and I plan on seeing a gym later and take my leftovers to work.
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| These are the 3 ingredients, just marshmallows, chocolate chunks , and crescent rolls! Easy Peasy! |
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| The crescent dough straight outta the tube |
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| Put more chocolate in yours then I did, once baked you're gonna wish you had more! |
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| The rolling "technique" |
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| Made into the crescent shape |
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| Ready for the oven! |
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| 12-15 minutes bake time |
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| Fresh outta the oven, marshmallows have melted and hopefully it tastes good! |
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| Paired with some fresh berries it made a sweet breakfast |
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| There's the chocolate! As I stated before I would have definitely put more chocolate in the crescent rolls mainly because the marshmallows melt and you cant taste them AT ALL in the bread, so really there kinda was no point in putting them in the rolls at all. The rolls were buttery and pulled apart so beautifully but more chocolate would have definitely made it over the top for a chocolate freak like me.
xoxo Midge.
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